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TOPO GUIDE - NORTE DE ESPAÑA
DAY 1: SAN SEBASTIÁN
Begin your adventure in the historic Old Town (Parte Vieja), known for its charming pintxos bars offering a variety of Basque tapas. Wander through narrow streets lined with these culinary delights, sampling specialties like jamón ibérico and fresh seafood. Visit the Basilica of Santa María del Coro and soak in the lively atmosphere of Plaza de la Constitución, a central square filled with local charm.
For lunch, indulge in a culinary exploration at pintxos bars, enjoying an array of flavors and textures. In the afternoon, take a stroll along La Concha Beach, one of Europe's most beautiful urban beaches. Ascend Mount Urgull for panoramic city vistas and to explore historical sites like Castillo de la Mota. Conclude your day with dinner at a traditional Basque restaurant, savoring regional dishes such as bacalao al pil-pil and txuleta (Basque-style rib-eye steak). Experience the best of San Sebastián's food, culture, and scenery in a day filled with unforgettable moments.
DAY 2: COASTAL DRIVE TO BILBAO
Embark on an exhilarating day exploring renowned surfing spots along the coastal route from San Sebastián to Bilbao.
Start your surfing adventure in Zarautz, known for its expansive sandy beach and consistent waves that draw surfers from around the globe. Whether you're a seasoned surfer or a beginner, Zarautz offers ideal conditions for catching waves and enjoying the coastal scenery.
Continue your coastal journey towards Mundaka, a legendary surfing destination famed for its iconic left-hand wave known as the "Mundaka Left." Surrounded by rugged cliffs and lush landscapes, Mundaka offers a truly spectacular setting to witness surfers ride the waves.
After soaking up the surfing spots and coastal views, drive approximately 1.5 hours to Bilbao. Once in Bilbao, don't miss the opportunity to explore the atmospheric Old Town (Casco Viejo) for dinner. Discover traditional pintxos bars, where you can indulge in Basque cuisine and savor delicious tapas accompanied by local wines or refreshing Txakoli. Experience the vibrant culinary scene of Bilbao and immerse yourself in the lively ambiance of this historic district.DAY 3: BILBAO
After breakfast, your first stop in Bilbao is the world-renowned Guggenheim Museum Bilbao, celebrated for its striking architecture by Frank Gehry and extensive contemporary art collections featuring works by renowned artists.
For lunch, immerse yourself in Bilbao's culinary scene by exploring the atmospheric Old Town (Casco Viejo), where you can discover traditional pintxos bars offering a variety of Basque gastronomic delights. Sample local specialties like bacalao croquettes and stuffed peppers paired with regional Txakoli wine.
In the afternoon, visit historic landmarks such as the Santiago Cathedral and wander through Mercado de la Ribera, one of Europe's largest covered markets, filled with local produce and delicacies. Conclude your day with dinner at a local eatery specializing in Basque cuisine, indulging in dishes like hake in green sauce or Basque-style grilled fish. Enjoy the flavors of Bilbao and reflect on a day filled with art, culture, and culinary delights.
DAY 4: BILBAO TO SANTANDER
Depart from Bilbao in the morning for a scenic 1.5-hour drive to Santander. Kickstart your day with a visit to the picturesque Peninsula of La Magdalena, where you'll find the stunning Magdalena Palace, once a royal summer residence. Wander through lush gardens overlooking the Bay of Santander and soak in the regal ambiance of this historic site.
For lunch, head to El Sardinero, a popular beachfront area known for its golden sands and seaside promenade. Enjoy a delightful meal at a seaside restaurant, savoring fresh seafood dishes while taking in the coastal views.
In the afternoon, unwind on El Sardinero Beach or delve into maritime history at the captivating Maritime Museum of Cantabria, housed in a historic building filled with maritime artifacts and fascinating exhibitions.
Conclude your day in Santander with a memorable seaside dinner, indulging in local specialties like grilled sardines and seafood paella, complemented by breathtaking ocean views. Reflect on your coastal journey through Northern Spain as you enjoy the flavors of the sea and the beauty of Santander's coastline.
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